Though the journey that lies ahead may have valleys and hills, the climb will be worth it. The threatening shadows that try to damper the spirit will give way to a better awareness of the light that lies ahead. To press forward, will move us beyond our own perceptions and limitations, and give us the ability to see that success is found not outside, but within us.
Wednesday, November 11, 2009
What my clients have to say
Hoping their stories might inspire others to want better health for themselves. I know I love hearing about their journeys and we can all learn from each other!
(Client #1)
My Story
I started the program about 2 years ago, I believe. I can't really remember the exact date. Maybe it was 3 years. Anyways. I was on the program for about 10 weeks and I lost 40 pounds. I have managed to keep that weight off this whole time, with in + or - 5 pounds.
As a child, I had always thought of my self as a little chunky. The first time I ever really remember thinking that when I was in 5th grade and we were weighed for the pentatholon. I weighed in at 102 lbs. I was one of the heaviest in my grade.
I was enrolled in dance classes for all of my childhood. However, that did not help with my weight problem. I started my first real diet in 7th grade. My father was on the Atkins diet and my mother and I were on the South Beach diet. i would pack string cheese and vegetables to take to school. It wasn't too bad. I lost 12 pounds on that diet. But it didn't last. I gained it back rather shortly. Plus more.
I knew how to eat healthy. What I didn't know was how to eat the correct portions and find healthy choices that were delicious. I loved fruit. I loved salad. I loved breads. I just loved food in general.
WhenI started High School, my weight was at an all time high. I weighed in at around 180 lbs. Catherine and I tried different methods of exercise. For a year, we would swim 1/2 to 3/4 mile every morning. When we wanted to switch it up, we would tread water for 40 minutes instead. It was a rigorous workout. But we were so obsessed that we didn't eat enough and put our bodies into starvation mode. I didn't lose a single pound.
My confidence and self-esteem were at an all time low. I wasn't going on any dates and my only friend was Catherine. I quit dancing because I was sick of seeing how fat I was compared to all of the other girls that were cheerleaders and on the dance team at school. It wasn't fun anymore.
I went through spots of depression, often considering suicide. I hated my life. I hated everything about myself. I viewed every kind word, every thoughtful action as pity from those around me. I would cry myself to sleep almost every night.
I tried anorexia a couple times. I never had enough self control to actually do something. I loved food too much. I would eat and eat and eat until I was so sick that I was on the verge of vomitting.
Then my mother found this new program . She researched it and decided to give it a shot. It taught her how to eat 6 small meals a day and how to make healthy choices. She lost 25 pounds on it. I decided to try it. 10 weeks and 40 pounds!
I have kept that weight off and feel so much better about myself. I feel pretty. I am happy on a daily basis. There are still times when I get depressed and eat until I am sick. But those times are rare and on the decrease. I am going on dates. I am respectful for my body and truly try to make the healthiest decisions. College is hard when it comes to nutrition. It is so much cheaper to buy potatoes and breads. But I am so proud at how well I am doing. I haven't fell into the "Freshman 15" group. Nor will I.
My mother has shown me that the most delicious and satisfying meals are the most healthy ones. I have a new love for fruits and vegetables. I often make my roommates food. I am in such a better place these days. I still have things I need to improve. But the person I used to be is behind me.
I am a lover of life.
(Client #2)
Well I have been on the program since July 1st. I know that I have lost more than 30lbs. I only quote the Doctor’s scale since that was where I weighed in “before” and on my last visit it was 30 but I know its more now because I have dropped from tight size 24 to a loose size 20. My energy level is great. I love the program because I think the food tastes great and it is sustainable for me. Since I often have client meetings for breakfast lunch or dinner, I am easily able to incorporate that into the plan. My biggest accomplishment would have to be that I was able to tour Israel and hike the hills and stairs and cobblestone streets for miles and miles each day in 95 degree heat. We ended each day with an aerobic workout in the pool. I brought lots of the medifast packets with me but it wasn’t really easy to sustain. I am proud to report that I made good choices. I had eggs and a scoop of fresh cottage cheese every morning. Salads loaded with fresh vegetables for lunch every day and chicken or fish with veggies for dinner. The first three days, I was having a big scoop of fresh hummus with my salad and by the third day I felt bloated and uncomfortable. I cut out the hummus for the rest of the trip and felt better right away. That was a breakthrough for me to recognize the importance of being aware and the cause and effect of what I was doing.
My biggest struggle has been getting sufficient exercise in. I definitely saw the impact of exercise on vacation but my work schedule is so demanding that it is a challenge. Ive been getting out to walk a hilly route but I need to do lots more and every day.
Ive struggled with weight my whole life but have successfully got “skinny” twice through diet and exercise. As I was getting older, the diets weren’t working and I always had some success and then slipped off. I can see myself clearly at my goal and I know how good it feels to not be carrying around the big bag of weight. The reason why I started this diet is because I was starting to be disabled by it. My back, neck, knees, ankles hurt. If I went to see a client and we walked up stairs to their office, I would have to scoot into a rest room just to regain my breath. I work with Senior VPs and CEOs and I had to ask a group of them once if we could switch tables in a restaurant once because it was a booth and I couldn’t get in. I couldn’t close the seatbelt on an airplane without an extension and when traveling with colleagues-I would dread having to request one. I spent entire summers with my feet swollen which lead me to stop wearing skirts. Oh I could go on but you get the idea. I was in the Doctors office for an annual physical and I always get great reports because all my readings are in a good space. (no blood pressure, chlosterol, insulin, issues) but she told me that my biggest problem was my weight and I wanted to say “Duh”. But then she said the words that really kicked me in the butt. She said, you turned fifty this year and now it can be a slippery slope. If something goes wrong and you cant exercise to rehabilitate it, you will end up with one issue leading to another issue and more weight until you are disabled. She told me she saw it over and over again and I guess because I was feeling disabled, it hit me that I have to find a solution and make it work. She left the office and I sat there in my underwear and started to cry. I had tried every diet, every gimmick, every exercise video and I couldn’t stick with them. Things that worked in the past weren’t working now. I remembered a friend raving about medifast and she started when someone she knew had lost 75 lbs and kept it off for 2 years. I put in my first order that night and ive been on it ever since.
The reason I intend to stay on it is
I can run up the stairs
I can hike for hours now
I no longer need an extension on the airplane
I am fitting into my old sizes
I have to giveaway clothes because they swim on me
I feel great
When I last checked in with my Doctor, she hugged me and told me how proud she was of me and I thanked her for her tough words. My husband and I have a goal of retiring young and we want to have an active lifestyle and that is my true goal.
(Client #3)
The diet is going well, I quite amazed that I have been able to do so well. My change in how I eat has effected several members of my family. My husband has started to watch what he eats, he eats what I eat when he is home. My 24 year old daughter has really started to watch what she eats, and the proportion size. She has started an exercise program, she rides her bike several miles, and also runs. She is looking alot slimmer. There are those in my family who don't have a problem with weight issues, and it has not changed their eating habits. But maybe someday my example of changing will come to their mind when the time is needed for them to change.
I had my cholesteral and blood sugar levels checked last week. My levels are much better. My next goal is to get well and start walking on my treadmill. Thanks for your support!
(Client #4)
Things are going great! I am down 15 pounds and it has been about 5 weeks. I feel really good. My goal is to get to my optimal health and then inspire and motivate others to do the same. I have overcome cravings for carbs which is really a wonderful feeling.
(Client #5)
Hi Gloria, I started the program to feel better about myself and to have more energy. My goal was to lose 30 lbs. in 3 mos. I have exceeded that goal by 5 lbs. I'm thrilled with the weight loss and feel so much better. I'm adding in foods and so far so good.
(Client #6)
I think my biggest accomplishment is to have gone off of three of my prescription drugs. It feels wonderful to have arrived at a place where I don’t need to take them anymore. I also have noticed that my knee has not bothered me as much with less weight on it. I have had several surgeries lately on it and was I think to the point that the only thing that they can do is a knee replacement but it seems as I have taken off the weight it has relieved some of the stress to it and it has not been swelling or hurting as much as before. I know it doesn’t solve my problem but it does buy me some time. I am at 23 still and I would like to go to at least 30 pounds.
Tuesday, October 6, 2009
A Positive Mindset is Key
Fooling yourself - you fool yourself when you have a clear knowledge of why a problem occurred, yet you respond in a negative way and place blame elsewhere.
Over generalizing - Don't let yourself fall into this trap . "I can't lose weight, my metabolism is messed up" or "It's hopeless, I don't have any willpower". Recognize the positive steps you have taken and build on them instead of focusing on the negative.
Magnifying the problem - Making a mountain out of a molehill can make the situation seem hopeless or impossible to change. "I can't handle it anymore, I ate those cookies last night, so why even try". Realize that a small setback, is just that, a small setback, not defeat! You CAN get back on track. Realize what derailed your positive efforts, make a plan for similar situations, then..... forget yesterday and commit to doing better tomorrow.
Creating unrealistic expectations - Judge your capabilites with accuracy (but lean toward the positive side:). You don't have to be perfect. Enjoy the process of learning to improve your health and take small achievable steps to help keep your motivation positive.
Being out of control - Control is the perception that you can influence and explain the events around you. Control requires effort, curiosity and attention to staying connected daily. When you give control away to old habits and desires, your motivation and joy are reduced. And then negativity and feeling of failure are easier to succomb to.
The great cyclist, Lance Armstrong said," It's not about the bike.....it's about the mindset".
Remmeber that if you think you can or you can't...you're right! Replace negative thoughts with positive ones and learn something from every situation. You are not alone! We all have these same struggles and battles. So let's work together and become masters of our ownselves. Little by little, small improvements will soon help us achieve our goal of optimal health.
Some of you have been asking where I am on my own journey.......happy to report, fantastic! I haven't been perfect, but I am definitely making improvements and more important, I am seeing the big picture of good health and learn more every day about how to improve it. The scale is still going down, but it's not about the scale anymore. I realize that how I feel is what is important. I so enjoy having more energy to do the things I love and help the people I love. I am grateful for a healthy body and have a true desire to take care of it so it can take care of me in the future. I am still on the 5&1 for the time being till I feel I have reached my own optimal health. And my knees, and movement abilities are telling me I still have room for improvement.
Thanks to all of you that inspire me daily by your own determination, and examples of perserverance. I love helping you and though you may not know it....you help me!
Shout out to: EVERYONE that did something proactive today to improve their health. A healthy choice that could have been a bad one, is such an accomplishment. Keep choosing wisely:)
Did you know--- People with larger waists are twice as likely to have a lower lung capacity. Belly fat may restrict the diaphragm so the lungs can't fully fill with air. Lower your risk by whittling your waist down to 34" or less for women and 36" or less for men. Not to mention a myriad of improvements to your internal organs and lessen your chance of metabolic syndrome, heart disease and Type II Diabetes.
Thursday, September 24, 2009
All for Fiber..and Fiber for All!
The stomach: In the stomach, fiber is bulky, so it tends to make us feel full. However, insoluble fiber moves out of the stomach fast unless there is fat, protein, or soluble fiber to slow it down. Soluble fiber, especially the viscous types that hold onto water, will slow down stomach emptying, especially when eaten with lots of fluid and some fat. This is at least partly why soluble fiber tends to decrease the glycemic effect of a meal - the contents of the stomach more gradually enter the small intestine, and from there, the blood.
The small intestine: In the small intestine, it's a similar situation - the presence of insoluble fiber tends to speed "transit time" up, and the gel-like soluble fiber slows things down.
The colon: As we have seen in the other parts of this series, in the colon there is a whole other digestive world happening with the (mostly friendly) bacteria in the colon.
Life in the Colon
It's common to think of the colon as a place where water is removed from whatever is left from digesting the food, and the rest is moved along towards the toilet. But there is actually a whole world in our guts, occupied by ten times the bacteria as the numbers of all of our human cells (this includes all bacteria from the mouth to the anus). We literally could not stay alive if it wasn't for the wonderful friendly bacteria in our digestive systems, where battles are fought, helpful substances are manufactured, and the immune system is bolstered. Did you know that in "Colon World":
• Vitamins are constructed (particularly Vitamin K and some B vitamins)
• More minerals are absorbed into the bloodstream
• Friendly bacteria crowd out the ones that cause disease, such as Salmonella
• Friendly bacteria lower the levels of some toxins, such as ammonia
• Special fats, called short-chain fatty acids, are manufactured, most of which are absorbed into the bloodstream, but some are used to feed the cells of the colon.
• The health of colon cells, which turn over rapidly, is for the most part dependent upon the bacteria of "Colon World", which in turn is dependent upon the food we give these bacteria.
It is the short-chain fatty acids which are getting the most attention recently. It is difficult to get these in our food, so the body relies on the process going on in "Colon World" to make these fats for us. Evidence is building that they are important in keeping the cells of the colon healthy and preventing such conditions as ulcerative colitis, colon cancer, and diverticular disease. They may also help regulate cholesterol and even, to some extent, insulin responses.
What Types of Fiber Feed the Colon?
The fiber types that are most amenable to fermentation are the soluble ones - gums, pectins, etc, found in such foods as berries, beans, flax seeds, plums, apples, and oats, and in some fiber supplements, such as those using psyllium and guar gum. Oligosaccharides and resistant starch also provide fodder for the bacteria. Different "bacteria food" produces different kinds of SCFAs and other products, so it's important to get a variety of fibers in our foods.
Insoluble fiber (found in such foods as vegetables, the bran of grains e.g. wheat bran, nuts, and seeds) isn't available for much fermentation, but it is still important in the colon. Not only does it provide bulk in the stool, its tendency to "speed things along" means that the fermentation will take place all along the length of the colon, including the near the end, where the majority of colon cancer occurs. Without insoluble fiber, most of the fermentation would take place in the top part of the colon, so the colon cells there would get most of the benefit.
What are the other benefits of dietary fiber?
Besides reducing the glycemic effect of meals and contributing to colon health, there is evidence that fiber may benefit us in other ways. It seems to help lower cholesterol and triglycerides, and also may help to prevent:
• Ulcers, particularly in the beginning of the small intestine (duodenal ulcers)
• Diabetes
• Heart Disease
• Cancer
References:
• Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) (2005), Food and Nutrition Board, National Academy of Sciences
Did you Know:
You Can Exercise Away Anxiety
Doing moderate to vigorous exercise reduces stress and anxiety the natural way. If you burn 850 calories weekly, you can keep you stress level lower. So get out and walk for 30 minutes or jog for 15 and enjoy a calmer feeling!
Wednesday, September 9, 2009
The Human Body is Mostly Water, and so....
Water is a critical component of your body, making up between 55 and 60 percent of your weight. Your body can’t store water (unlike fat), so you need to replenish it often. That’s why it is so important to get at least 64 oz. of water daily.
Water plays a key role in supporting health, particularly during weight loss, when it helps remove toxins and other unhealthy substances stored in your fat cells. Being well hydrated helps all our organs and systems function properly. In fact, every function in your body takes place in water. It’s the solvent that moves nutrients, hormones, antibodies, and oxygen through your bloodstream and lymphatic system, and removes waste. And of course, it’s essential to your kidney’s ability to filter and eliminate metabolic byproducts and toxins. If you don’t drink enough, your body is forced to recycle dirty water, diminishing the efficiency of every metabolic function.
What you may not realize is that we actually lose nearly twelve cups of water every day: two cups through perspiration, six cups through urine, two to four through breathing---and nearly one cup through the soles of your feet! And in high altitudes or dry environments, you lose even more.
During your weight loss phase, there are even more good reasons to make a conscious effort to drink your eight glasses a day. Here are a few:
- It’s calorie free, but helps you feel full and satisfied
- It keeps you from overeating. Studies have shown that when we feel hungry, 30 percent of the time our bodies are actually signaling for water.
- It facilitates the removal of toxins such as pesticides and preservatives from your cells
- It prevents dehydration as your body eliminates excess salt and water from a diet of too much processed food.
- It minimizes or eliminates fatigue, lack of energy, headaches, and unclear thinking.
- It speeds up metabolism. A recent study showed that drinking two 8 ounce glasses of cold water increased metabolic rate by 30 percent for ninety minutes after.
- It helps your liver convert fat to energy.
- It compensates for the loss of glycogen stores as you lose weight.
-----taken from Dr. A’s, Habits of Health
Thai Pork Lettuce Wraps
1 lb. ground pork
1 med. Zucchini, cut into bite size strips
½ cup finely chopped red sweet pepper
¼ cup chopped green onions (2)
1/8 to ¼ tsp. crushed red pepper flakes (optional)
Lettuce leaves (iceburg, butterhead, or romaine)
Peanut sauce:
In a small sauce pan, whish together 1/3 cup natural peanut butter, 1/3 cup water, 3 T. lite soy sauce, 2 cloves minced, and ¼ tsp. ground ginger. Cook over low heat until heated through, whisking constantly. Stir in 1 T. snipped fresh cilantro.
In a large skillet, cook pork until brown. Drain fat. Stir in vegetables and red pepper flakes if desired. Cook and stir 2 to 3 minutes or until mixture is heated through. Remove from heat and stir in ½ of the peanut sauce.
To assemble, divide pork mixture among lettuce leaves. Drizzle with extra peanut sauce.
Makes 4 servings
Per serving: 297 Calories, 8 g. carbs, 2 g. fiber, 22 g protein.
I decided to no longer bore you with the details of what I eat each day, you get the picture by now. Yes, I am still in the weight loss phase (minus a few bad days). I am down 10 pounds from when I first started this blog. Not bad, considering a bad week in Reno, and a few other days the little beasties got me. I will continue on until I get to where I feel good and where my body can maintain without considerable struggle.
Nevertheless, I feel great, and I can tell that eating the right things definitely helps me have more energy, more clarity of mind and reinforces the fact that we are what we eat :)
Shout out to.......Dr. White and his 10 pound loss in 10 days! Off to a great start and a shining example for his patients.
Did you know...."Leisure time sedentariness has resulted from the availability and volitional use of pervasive mechanization. When the energetic cost of non-work mechanization is estimated experimentally it approximates to 100 to 200 calories a day. A caloric deficit that potentially could account for the entire obesity epidemic. -- quote from Levine J A., Levine Lab, Mayo Clinic, mayoresearch.mayo.edu/mayo/research/levine_lab
Thursday, August 27, 2009
"Honey, I've shrunk my muscles!"
This is why is it so important for everyone to be including a weight resistance program along with your exercise. (Along with a balanced eating program) This will help you keep as much of your lean muscle mass as you can, and therefore raise your metabolism and calories used. Not to mention it is so beneficial for bone health also.
So I am writing this as I sit at my booth at our county Fair. I am also directly across the room from the local hospital booth where they are checking blood pressures, blood sugars, weight, and BMI,etc. I want so badly to grab those people and let them know that we have such a great program to help! Oh well, I'm grateful for those who do wander over my way and try my samples and take some info. I love helping people get healthy!
If you would like to be on my weekly email list for more tips and recipes, send me an email and I'd be happy to add you on! gloria.rudd@yahoo.com
Food journal
Be prepared to be amazed.....I have been staying on track and eating healthy for days now! Even with all this Fair food. I must be scaring off the little beasties :) ....or finally taking my own advice!
Peach oatmeal (Meal Replacement)
Dark Chocolate antioxidant shake (MR)
beef jerkey (snack)
chocolate crunch bar (MR)
cranberry mango fruit drink w/fresca(MR) my favorite!
cherry pomegranate antioxidant shake w/fresca) (MR) wow! another favorite!
chicken Greek Gyro (minus theh pita + extra lettuce) wonderful :)
Omega 3 supplement
68 oz. water
Energy level 10!, partly because of an incredibly busy week and running on pure adrenalin.
****Shout out to: my kids for learning such good nutrition and exercise habits and for inspiring others to follow their lead. Love ya!
****Did you know: That we are swimming in a sea of nutrition pollution. Over 90 percent of the food we eat on a typical American diet is processed, meaning that in addition to all those energy-dense extra calories, we're eating a diet that's:
l.High Glycemic (e.g. high fructose corn syrup)
2.High fat
3. High in salt
4. High in chemicals
Vietnamese Beef Salad
beef steak (sliced very thin),
Saute in a little olive oil, and splash on some lite soy sauce and simmer for 5 minutes
slice yellow onion and cover in rice vinegar and marinate for at least 2 hours.
Chop lettuce, top with beef and juice, and pickled onions. Add a spoonful of onion vinegar over salad, and top with chopped tomatoes.
So yummy and incredibly low carb.
Sunday, August 23, 2009
What is the real goal?
One of those moments clicked for me today.
I read an interesting article today that stated, "Weight loss in itself as a goal, is a guarantee for failure". It went on to explain that there has to be more to it than that. So you reach your goal.... and then what? The goal needs to be your "Why". The goal gets you to that thing you want after reaching that pivotal point. Why does someone want to lose weight? Everyone that is trying to lose weight has their why....but a lot of the time they lose their focus, and it becomes all about a number on the scale, or a size of clothing. How different it would be, to have first and foremost motivating you....the reason you want to feel better. We tend to be able to rattle off the things we don't like about being overweight or unhealthy. Negativity comes so easily. But if we focus on the opposite of those things (that is what we are wanting, isn't it?), suddenly a new light is shed and we have a renewed sense of motivation. We can see that positive thing we are striving for. Try filling in the blanks here......"What I really want is_______, and then what I would do is_______, and I just want to feel_______. The reasons are personal, and unique for each individual. Those people that get to their goal.....and maintain it, have found that "Thing", that comes as a result of getting there. They find joy in the experiences they can now enjoy because of reaching their goal. "Weight loss is not an end in itself; it is the means to an end....It is the means to achieve more important goals".
Now you have the "Aha" moment too! What will you do with it? If you are fortunate enough to already be in a place of optimal health, hats off to you! There are some of us following along and will be there soon too. But never lose focus on what your healthy body is giving you and take note of where you want to be 10, 20, 40 years from now. Let's all be grateful for these amazing bodies that have been given to us, and strive to take the best care possible of them. Give thanks that we are still breathing in and out, and each single thing we can do beyond that, is just one more blessing we have.
I know I'm grateful for all I have, and for my health and strength. My "why" at the moment, is to preserve what I have, improve what I can, and enjoy all that is left.
Food journal (we won't talk about yesterday and the cookies made for the lemonade stand...you get my drift) Dang those little beasties again! ---the cookies, not the kids :)
Peach oatmeal (meal replacement - MR)
caramel crunch bar - MR
chili nacho cheese puffs - MR
Handful of almonds - snack
Roast beef
stirfry (onion, garlic, zucchini, sugar snap peas, bok choy) delicious
cucumbers in vinegar
baked squash
sugar free Popsicle
65 oz water
omega 3 supplement
***Shout out to: New client couple... 4 days on the 5 & 1 and she's lost 4 lbs, and he's lost 10 pounds! Way to go, keep it up. You're feeling better already, and there's only more of that to come!!!
***Did you know: That the "masters" of weight loss (those who have maintained if for more than 2 years),view what they do to control their weight as lifestyle change. They accept that they cannot return to their old ways. But they neither regret their choices nor feel sorry for themselves. They understand that weight maintenance takes effort and determination. Yet the masters make it clear that any hardships associated with maintenance are far less troublesome than the difficulties endured when they were overweight.
Friday, August 21, 2009
Temptation around every corner
Why is it that I cave in under social situations. And even when I know how that the tomato basil pasta and breadsticks including cheesecake for dessert, are going to make me feel a couple hours from then, I act like a rebellious 3 year old and tell my conscience,"yea, but I did good the first part of the day", or "I'll get back on track tomorrow".... then I indulge, only to regret it completely. When will I learn. Eating unhealthy and or too much, is not worth it later! Especially much later, when the effects of this kind of eating manifest itself as something more serious. I have to keep telling myself I know better, and vow to do better starting now!
It's a process that takes constant effort, and constant awareness and determination to do better.
I do believe that I am ready to stay on track now, (and so much easier now that I am home).
So now you see me, the not so perfect health coach. I struggle like so many others, but I know the struggle will be worth the effort and the things I have learned about health and nutrition keep me motivated to strive for better health. I truly believe that I will one day master this thing called optimal health. Hopefully sooner than later!
I am 45....likely half way through my life! On one hand a scary thought that my life is half over, yet even more scary to think I still have that many more years ahead of me, and know that my health will determine the quality of that life. Some serious contemplating going on here..... how would I like to envision my life for the next 45 years?
If I could paint the picture of the rest of my life, it would look something like this. Growing old with my wonderful husband. Seeing places I haven't seen before. Walking, hiking, biking and enjoying the great outdoors. Taking my kids and grandkids camping, fishing and to fun places. Helping my grandkids appreciate the wonderful things about living on a farm in the country. Being able to take care of my yard and flowers. Being active in my community and promoting health and nutrition. Educating grade school age kids about healthy lifestyles to give them a better chance of good health in their futures. I want to be 80 and feel 5o. I want to feel Spry. I don't want my health to hold me back from enjoying the second half of my life. I want my health to propel me forward into it.
What I do now.....WILL affect my future... this I do know. So here's to tomorrow, may we all make it better than yesterday!
Food Journal
Blueberry antioxidant shake (meal replacement - MR)
8 Peach oatmeal cookies (MR) so good!
Peanut Butter crunch bar (MR)
Chili Nacho Cheese puffs (MR)
Chipotle Chicken salad = lean and green meal
banana pudding (MR)
74 oz. water
omega 3 supplement
flax meal (added to cookies)
Felt so good to get back on track. Energy level much better than last few days.
Tried out the new Mountain bike. Will take some getting use to. Nevertheless, a great workout today. Warning.....weekend ahead.....need to mentally prepare for this. Son wants lemonade stand with homemade cookies! Let's see...can I find a cookie recipe that I don't like, but everyone else will?...Probably not...must find willpower instead:O
***Shout out to: Anyone and everyone who stays on track this entire weekend! If you can do it, so can I.
***Did you know: That according to the National Weight Control Registry, that only 20% of dieters successfully keep off lost weight for more than a year. That's because after we reach our goal, we let old habits creep back in. But people who win at weight loss consistently eat the same way even after they've slimmed down. In fact, the NWCR found that dieters who maintain their healthy eating habits every single day are 1 1/2 times more likely to maintain their weight loss over time than those who relax their diets on weekends. ---quote from prevention magazine
Are they talking to me or what!
Friday, August 14, 2009
Average days are a good thing
Today was an average, yet productive day. However, disappointing in that I didn't get any scheduled exercise today. Still a good day and feel great.
Food journal
baked chicken, green salad (don't ask me why this for breakfast...it just sounded really good)
chocolate crunch bar - (Meal Replacement)
strawberry shake - MR
cinnamon pretzel sticks - MR
chocolate ready drink - MR
cheese, pickles, olives
piece of chicken
banana pudding - MR
75 oz. water
omega 3 supplement
essential 1 digestive supplement
***Shout out to: Client Jerry for an amazing 17 pound weight loss his first week on the program! (No, this is not typical:-)
***Did you know.... Exercise is a great substitute for stress snacking, because it releases endorphins and boosts your mood. You could also allow yourself your favorite "Healthy" treat, just make sure it is compatable with whatever program you are on, even maintenance. Then eat slowly, without distractions and savor your favorite flavors, and congratulate yourself on choosing wisely, and notice how much better you feel, than if you would have had that unhealthy treat.
Thursday, August 13, 2009
Group Food Outings
Sidestep it: Practice crowd control by sitting next to the smartest eater, sharing with her or reaching for the same foods she does. To forestall those "Come on, have just one more" when out with friends, always leave a little food on your plate. If your friends still think you are finishing, they're not as likely to offer you more. Don't be afraid to say, "Oh, I'm full, I need a box for the rest." And take into consideration the great example you will be setting for those around you. It's easy to want to fit in and eat what everyone else is eating and the quantity too, but use your smarts, and set the trend yourself. You will be so much happier and feel so much better if you only eat till you are satisfied. Give it a try.
Journaling:
Got my bike ride in. No near mishaps today. Felt great all day.
Food Journal:
Dutch chocolate shake (Meal Replacement-MR)
Honey Mustard Pretzel Sticks- MR
Salad topped with buffalo chicken - lean and green meal
chocolate mint crunch bar- MP
parmesan cheese puffs - MP
vegies and dip
strawberry shake- MP
68 oz. water
omega 3 supplement
essential 1 - digestive enzyme supplement
Recipe:
Steak and Roasted Vegetables
Marinate 4 oz. of flank steak in light vinaigrette (Italian etc., just no sweet ones). Heat oven to 450 degrees. Place 1 cup sliced zuchinni, 1/2 cup sliced onion, 1 cup whole mushrooms, 1/2 cup each 1" slices of red and green peppers, on baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Roast 15 minutes. Grill or broil steak to desired doneness. Slice steak and serve with vegetables.
**Shout out to: my client Jenny, from Tennessee, on hanging in there and making great food choices during her luncheon with friends! You are such a great example.
*** Did you know: Restaurants and theaters often keep their thermostats low. That's a bummer for your waistline, because your body needs to eat more to stay warm, says experts. In hot temps, you'll drink more liquids and eat less. So, bring a sweater with you when you go out to dinner or to the movies!
Wednesday, August 12, 2009
Some days you just have to be careful!
And then later in the ride, almost got hit by a tractor pulling out onto the road, and then followed the garbage truck for a mile as he picked up cans and dumped them along the way. Amazing how much garbage flies out of the truck in just a mile, disgusting. And I thought all the garbage along the sides of the road was from inconsiderate drivers passing by. I did make it home in one piece, but I realized that some days you just have to be careful! (I should probably look into purchasing a bike helmet huh?)
On that note....some days you just have to be careful when it comes to your food choices too....yeah, you knew I was going to go there didn't you? Just can't help myself. Life just relates to health in so many ways :) If you're not careful and you don't watch out, those dang food triggers, or those stressed out or bored moments can get you! You have to always be aware and on your toes, and stay safe. Yes, some of those foods really are not safe for your body...think high fat, high sugar, highly processed foods...recipe for disaster!
It's been one week today since I started the 5&1 program. I have felt so great all week, my clothes are a lot more comfortable, and I lost 6 pounds this week! (The first couple of weeks there is increased water loss along with fat loss) I don't expect this kind of result each week, yet it's incredibly motivating! I can do this.
Food Journal:
peach oatmeal (added cinnamon for new twist) - (Meal Replacement - MR)
banana shake - MR
pickles, cheese, olives - snack
boiled egg- snack
chocolate crunch bar - MR (divine!)
deviled egg - snack
homemade buffalo chicken, green salad, -(wonderful)
chocolate pudding - MR
66 oz. water,
omega 3 supplement
essential 1 digestive enzyme
Felt great all day, energy level 8, slept good last night. Not at all hungry all day. Ate every 2 hours.
***Shout out to: fellow health coach Lori, the wife of our latest physician/health coach, and her 4 1/2 pound weight loss her first week on the 5 & 1. Congrats and thanks for all you are doing to help improve the health of your patients.
***Did you know....that you might have a "fat" tooth. The tongue has a receptor for fat, just as it does for sweets and salty, research shows. "The richness and creaminess of foods like ice cream and the texture of chocolate can make them irrestistable to us." says Bonnie Taub-Dix, a national spokesperson for the American Diabetic Association. To curb your fat cravings, eat every 3 hours, and munch on Protein and fiber-rich foods, such as chicken and vegetables, which keep you feeling full--and less likely to pig out." --end quote
Tuesday, August 11, 2009
Why is a healthy weight so important anyway?
So, why is reaching a healthy weight so important anyway? Taken straight from "Habits of Health"...for starters it can:
*Help you live longer
*Improve the quality of your life
*Slow down the aging process
*Improve your mental outlook and increase your happiness
*Improve your work performance
*Improve your sleep
*Lower your blood pressure, cholesterol, (especially bad cholesterol),and triglycerides
*Lower your risk for heart attack or stroke
*Lower your blood sugar
*Eliminate insulin resistance
*Reverse and possibly eliminate metabolic syndrome
*Dramatically lower your risk of developing diabetes or, if you have diabetes, arrest and even reverse is progression
*Lower your risk for liver and gall bladder disease
*Lower your risk for varicose veins, deep vein thrombosis, and blood clots
*Help you breathe better
*Eliminate sleep apnea
*Lessen or eliminate asthma, bronchitis, and other lung problems
*Lower your risk of getting arthritis or, if you have arthritis, relieve your pain
*Increase your chances of getting pregnant
*Improve the health of you and your baby during pregnancy
*Markedly lower your risk for many types of cancer
Just a drop of 10% in body weight lowers your risk of disease by over 50%!!! and that risk continues to drop as you reduce your BMI (body mass index) below 25.
So.... are you concerned about any of the above? I know I am! I want to do everything I can to prevent those things and enjoy the rest of my life.... how about you?
Didn't get any scheduled exercise in today. I'm really wishing I would have, I actually miss not going for my bike ride! Amazing how much harder it is to exercise when my exercise partner is out of town. Kudos to all of you that have the willpower and determination to exercise all on your own! You are such an example to the rest of us!!! So, tomorrow I will follow your lead and I WILL get out there and exercise.
Food journal:
Apple Cinnamon oatmeal- meal replacement (MR)
Smore crunch bar - MR
cherry pomegranate antioxidant shade - MR
peanut butter crunch bar - MR
Parmesan cheese puffs - MR
Chef salad - lean and green meal
cranberry mango- MR mixed with fresca (one of my top favorites!)
72 oz. water
citrus magarita antioxidant flavor infuser added to water
omega 3 supplement
essential 1 - digestive enzyme and probiotic
Energy level: 8 - felt great, a little hungry in the afternoon, but had gone too long before my next meal. Felt fine after my bar.
***Shout out to....fellow health coach, Kristy Medina from Salt Lake, on losing 125 pounds!! Woo Hoo. Way to go girl!
*** Did you know... According to a study in the Journal of Personal and Social Psychology, that people who go for a brisk 10 minute walk, feel more awake and experience a surge in energy that lasts up to two hours after they walk? Give it a try!
Monday, August 10, 2009
The Secret to Life Longevity
Genetics and unavoidable diseases, clearly do have an influence on how long you are going to live. Studies have been done to determine that genetics determine only 20 to 30 percent of your health and longevity. Your own lifestyle and behavior make up the other 70 to 80 percent!
Let's start by looking at averages. According to insurance actuarial tables, today's average life expectancy for women is age 80 and for men age 75. Of course that's just the averages. If you apply Dr. A's habits of health, you have the capability of extending your life by as much as 35% beyond those numbers." --end quote
It is so critical that we take care of our bodies as though they are the only ones we are going to have for the rest of our lives:)...... hmmmm there's something to chew on. This body we have has got to last to get us from point A to point B on a daily basis for the next ??? years. And how we take care of it, will determine if we're going to need that "Jazzy Chair" to get there!
Journaling:
So, today's bike ride was sooo much better, now that I have the correct pressure in my bike tires! Amazing what a difference it makes. Now there's a hmmmm thing....so much like our bodies, and how they feel when we don't have the correct foods in them! Works so much better when correctly fed!
Food Diary:
spanish eggs (with onion, jalepenos, ham and salsa mixed in) a little cheese sprinkled on top.
Strawberry shake (meal replacement:MR)
Peanut Butter crunch bar (MR)
Chili Nacho cheese puffs (MR) yea, I know what you are thinking.. but these babies have 14 grams of protein, 24 vitamins and minerals, 2.5 g of fat, 4 g. fiber, 14 g. carbs and only 110 cal.
And YES they do taste good!
Leftover spaghetti over Miracle noodles (0 carb noodles)
2 small pieces of cheddar cheese
1 apricot ( Iknow, I know, I can't have fruit while on the 5&1. I weakened, I'm sorry)
1 sugar free popsicle
eggs replaced a (MR), but I still missed getting in my 5th one today.
50 oz water (gotta do better)
omega 3 supplement
essential 1 - digestive enzyme and probiotic (new product)
Energy Level: 8 (was tired around 6 p.m. , probably due to not enough sleep last night)
Felt great in the a.m., but tired when evening rolled around.
***Shout out to: the ladies in my neighborhood that have a walking group each morning!!! I am so glad you are being active and taking care of your health! --And thanks for cheering me on to the top of the hill on my bike ride this morning:)
***Did you know.....the average restraunt meal portion size is... get this...5 times the recommended size. ---remember...5 to 6 "small" meals a day ;D
Sunday, August 9, 2009
Make it a family affair
What can we do about it? Govenor Huntsman had a wonderful plan to combat the obesity epedemic, starting in May 2006, they came out with: "The Blueprint to Promote Heatlhy weight for children, Youth and Adults". Check it out at: http://health.utah.gov/obesity. They established prestigous boards of experts and they came up with a blueprint that would attack the problem from different areas. The home, the workplace, the schools, and the community, Health care, and government. They had impressive studies to start with, and reported yearly on the progress of their action plan. They hoped to reduce the rate of obesity in adults and children by a few percent each year. As I checked on the current stats, it is sad and alarming at the very small progress, and some with no progress, even some with higher rates of obesity. They really did have a great program and plan that was very thorough. So why isn't it helping?????
First of all, everyone I talk to about this, hasn't even heard of the govenors Blueprint to fight obesity. And second, we are so inundated with unhealthy food choices, and more and more inactivity among our kids, that it is going to take A LOT of educating people to get them to see the big picture and what our current way of life and eating is doing to us and our children. For great ideas on parents advocating for school wellness, check out : http://www.actionforhealthykids.org/.
There is a lot of improvement that needs to be done in our school lunch menus, and nutrition education as well.
The education has to start at home, with the adults. Kids will generally eat whatever is put in front of them. More importantly, it's the parents buying the chips, sodas, candy etc. and bringing it home. (I am as guilty as anyone, but slowly improving what's in our house). Our kids LOVE sweet treats, and sugary fatty processed snacks. And we love making our kids HAPPY don"t we! I know I do. But if parents were really educated on what these foods are doing to our kids bodies, and what eating patterns we are helping them establish, and especially the danger we are putting them in for serious diseases later in life, or sooner.....we would think twice about what we feed our kids. But it's a challenge for all of us, because it is all around us....constantly. It takes conscious effort to remember to choose healthy food and snacks, and even more effort to find them. Just try going into a convenience store and see how many "healthy" foods or snacks you can find!
So lets start the movement in our own homes to eat healthier and be the example to our kids, and change the trend that is causing serious health problems for everyone. Every meal should include 3 components: a protein, grain and fruit or vegetable. This takes some effort on our parts as parents. But it will be so worth it in the long run. Think past today, and let's help our kids learn good habits of health and lead by our examples.
Food Diary:
big loaded green salad (I was sooo craving a salad for breakfast.. weird huh, eating healthy does strange things to me, but good ones:)
cinnamon Crunch bar (Meal replacement: MR)
Mushroom Spaghetti over "Miracle noodles" 0 carbs, made from plant enzymes.
(would have been great over steamed zuchinni or baked spaghetti squash too.)
Didn't even touch the homemade breadsticks!!! Take that ...you little beasties! I am in control now!!
green salad (yes again.. I think I'm turning part rabbbit)
blueberry antioxidant shake (milkshake style) sooo good, even though Whit ate half of it!
55 oz of water (should have had more:(
omega 3 supplement
Wasn't even 1 bit hungry today... amazing! I really should have had my other 3 MR's today. Will do better tomorrow!
Energy level: 9 -- so awesome
Slept great last night.
***Shout out to: client, Tom.....who has lost almost 100 pounds since Jan! Way to go! Him and his wife are going to climb some famous mountain in Peru with their son in Dec. That is so amazing!
***Did you know..... that if you give your kids something healthy to eat as a snack...they will probably eat it! :) WOW, now I've given you the power!!! It's up to you!!!
Saturday, August 8, 2009
Lesson learned!
I went to a wedding dinner at Maddox (a favorite fine restraunt in Northern Utah), and took my determination to eat healthy with me! I actually did it.... I resisted those little beasties (food temptations), even though some of them weren't necessarily bad for you, I just can't have them while on the 5&1. I put the corn on the cob, potato, roll, cornbread and strawberry cake in a take out for the kids at home. But I did so enjoy the big dinner salad, and my shrimp steak! And it was great feeling full and satifsfied, and not the usual bloated and overly full feeling that I use to get from eating more than I should.
I ate healthy today, but I didn't get in any of my meal replacements today, and I know I should have at least got in some small inbetween meals to help stabolize my glucose level, but I honestly wasn't at all hungry, and did not feel like eating any more than I did.
Food Diary:
Spanish Eggs (scrambled eggs with onion, jalepenos, chopped ham, salsa) this would replace a MP
Large salad
Dinner salad, shrimp steak
sugar free popsicle
60 oz. water
omega 3 supplement
essential 1 - digestive supplement with probiotics and essential enzymes (new product!)
Felt great, except during the bike ride:), wasn't hungry. Energy level 8, slept fairly good.
*** Shout out to.... fellow health coach, Sabrina for helping Maggie,(who she met at the airport), and helping her get started on her path to a new healthier life!
---Did you know......that sometimes when you think you feel hungry, it could be your bodies' way of telling you it needs more water! Be sure to stay hydrated (at least 64 oz., or more if you are sweating alot in the day), and you'll be more in tune with what your body is wanting you to know.
What is your "Neat" Factor???
So congrats to those young moms on their feet all day, and anyone else with an active day or job, you're a step ahead of the rest of us! But we can all increase our Neat factor to some degree, by taking the stairs, walking when possible, sitting on a balance ball chair at work, standing instead of sitting, and so on. What is going to be your Neat Factor today??
Food diary:
Blueberry Antioxidant Shake - meal replacement: MP (made thick like a milkshake) loved it!
Caramel crunch bar - MP
hamburger steak, cucumbers onions &green peppers in vinegar, deviled egg, green salad
honey mustard pretzel sticks - MP
Chocolate ready drink - MP
Chili Nacho Cheese puffs - MP
fresh tomatoes from the garden (not mine though :(
banana pudding - MP , with chocolate cool whip - yum!!!
70 oz. of water, 1 flavor infuser antioxidant (white grape peach, love it), omega 3 supplement.
Energy level: 7 (a little tired in the afternoon), slept fairly good.
***Shout out to: client Eileen D. from Indiana, who with many serious health conditions, is still hanging in there and doing her best! Slowly and steadily, she is improving her health. Way to go!!!
***Did you know.........that a Dairy Queen Medium Chocolate Malt has 880 calories, 22 grams of fat and 131 grams of sugar!!! Call the paramedics if you eat this one! Sooo not good for you!
Friday, August 7, 2009
A wonderful day
Cut up your favorite raw vegetables.
Broccoli
Cauliflower
Carrots
Celery
Onion
Zuchinni
Cucumber
Tomatoes
Green and Red Pepper
(etc)
Pour your favorite Italian dressing over and marinate for at least 4 hours. Serve and enjoy!
A wonderful way to enjoy the fresh veggies available now.
Yesterday was a wonderful day, and my energy is up already. After a short 10 minute rain outside, hopped on my bike and went for an invigorating ride. The freshness of the cool air, the safflower fields with Plymouth mountain in the background were beautiful. The fragrance of the grain fields, some harvested some not, and fields with freshly cut hay. All this contributed to a sensory overload, in a very good way. Incredibly refreshing and a great way to start the day!
Food journal:
Dark Chocolate Antioxidant Shake (meal replacement) made in blender with ice (fantastic milkshake)
chili nacho cheese puffs(meal replacement)
cranberry mango fruit drink (meal replacement)
almonds (snack)
peanut butter crunch bar (meal replacement)
orange shake (meal replacement)
grilled montreal chicken, cucumbers in vinegar, red beets w/greens (lean and green meal)
64 oz. of water, including 1 antioxidant flavor infuser.
Omega 3 supplement
**Ate every 2 hours, wasn't ever hungry, and stomach is already feeling less bloated. Slept great! Energy level: 8
***Shout out to : client Jim, who has lost 50 pounds in 2 months!!!*** He's already inspiring his family to follow his lead and improve their health too.
--Did you know..... that the healthiest way to eat, is every two to three hours, getting in 5 or 6 small meals a day, and including protein to balance healthy carbohydrates. This helps stabolize your glucose levels, and can lesson cravings, hunger, energy drops, and protects your organs and arteries from the damaging effects of spikes and drops in glucose levels.
Thursday, August 6, 2009
Ready to get back on track!
There is nothing or no one to blame but myself. Too many of those decadent "magic balloon rolls", among many other tempting treats, have derailed my efforts to eat healthy. My food triggers have proven they are still in control of me...but the little beasties have met their match this time!
I'm back on the 5 & 1 program and vow to stick with it till I feel good in my skin, and have reached my optimal weight. I'm really not worried about reaching my goal. It worked like a charm before, and I know it will work again. I am excited to get to the maintenance phase, but I know it will take a constant effort to live healthy and remain where I want to be.
So at the request of some of my clients that I coach, and others,who are wondering just what it takes to be on the 5 & 1, and would also like some tips, ideas, recipes and motivation to help with their own journey to better health, I dedicate this blog to you! I hope to help you... and be helped by you, as we all make a change for the better.
I will be keeping a food diary here, along with physical activity posts, health education, tips, recipes, random thoughts, success shout outs, informational articles, and who knows what else, that will hopefully benefit those that join me here.
Being a health coach and helping a couple of hundred people with their journey to optimal health has been very rewarding, eye opening, heart wrenching, and an absolute joy. I understand their struggles, celebrate their successes, and offer the knowledge I've obtained through training and education received, and empathize because I've been there, and I'm still there....continually making an effort to improve my health.
Whether you have already obtained optimal health, have your own improvement program, or are on the 5&1, or simply striving daily to hang in there... let's rally together and continually educate ourselves on all aspects of healthy living!
I am looking forward to the journey.... and ready to take....one step at a time!
(A goal is just a dream, unless you take action)